Healthy Cake Brownies

February 16, 2018

Healthy Cake Brownies

Ingredients 

Canned Goods

  • 1 cup Applesauce, unsweetened

Baking & Spices

  • 2 tsp Baking powder
  • 1/2 tsp Baking soda
  • 1/2 Cup chocolate chips, semi-sweet vegan
  • 1/3 Cup cocoa powder
  • 3/4 Cup flour, unbleached white
  • 1/2 Tsp salt
  • 1/2 Cup sugar
  • 1 Tsp vanilla

Directions

  • Preheat oven to 350 and have a glass Pyrex or silicone 8 x 8 baking pan.
  • Mix applesauce, sugar, and vanilla in a medium bowl. In another bowl, whisk flour, cocoa, baking powder, baking soda, and salt together.
  • Make a well in the center of the dry ingredients and add the applesauce mixture. Mix until just combined. Gently fold in chocolate chips.
  • Spread in prepared pan and bake 25-30 min, until center is firm and not sticky. Cool completely before slicing.

Nutritional Info

Servings Per Recipe: 12 

Amount Per Serving        

  • Calories: 100.4
  • Total Fat: 3.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 228.6 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 2.0 g

About the Author

NutraPhoria School of Holistic Nutrition | Healthy Cake Brownies

Melanie Fedorak

Eating well on a budget Plant based nutrition Vegan

Drayton Valley

Hello! I’m Melanie and I became interested in nutrition about ten years ago. I first started off by reading books on health and wellness. After...

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NutraPhoria School of Holistic Nutrition | Healthy Cake Brownies

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