phone 855-999-1550

Summer Blend Bison Burger

July 4, 2018

Summer Blend Bison Burger Recipe 

Ingredients 

  • 2lbs Bison ground meat
  • 1 Egg
  • ¼- ½ Cup gluten free rolled oats (or almond flour)
  • 2 Shallots minced
  • 1 Clove garlic minced
  • Lemon zest of ½ lemon
  • 1 Tablespoon lemon juice
  • 2 Teaspoon Cilantro minced
  • Pinch of fresh black pepper
  • Pinch of Himalayan salt

This recipe can have a multitude of toppings depending on your dietary preferences. Our choice topping is home made guacamole and served as an open face burger on a portobello mushroom.

We are extremely lucky to live where we can hunt and process our own wild game and happy to share our family recipe! ENJOY

About the Author

Kristina Mader

none

Whitehorse

Hello! I am currently on my way to completing the Advanced program with Nutraphoria.  My interest in holistic health stems from my years of experience...

Read More

Share this

Request a Brochure

  • This field is for validation purposes and should be left unchanged.

We value your privacy.  You are signing up to receive a brochure, school information and updates about our program. You may opt out at anytime.

Healthy Body • Healthy Mind • Healthy Spirit

Education for a Healthy Future

Request a Brochure

We value your privacy.  You are signing up to receive a brochure, school information and updates about our program. You may opt out at anytime.

  • This field is for validation purposes and should be left unchanged.

Close ×