1 min read

Kale Salad with Cranberries, Almonds and Parmesan

Try this delicious Kale Salad!

Ingredients

  • 2-3 bunches of fresh kale , approx 1 lb (washed and tough midrib removed)
  • 1/4 cup dried cranberries or goji berries
  • 1/3 cup slivered almonds (browned lightly in dry skillet)
  • 1/4 cup balsamic vinegar (any flavour)
  • 3 Tbs oil oil
  • 1 Tbs of honey
  • Himalayan pink salt & pepper to taste.
  • 1/4 cup freshly grated parmesan cheese.

Directions

  • Whisk together balsamic, olive oil, honey, salt and pepper.
  • Cut kale into 1/4 inch wide slices; place kale in large bowl.
  • Add dried cranberries, almonds and dressing half an hour before serving.
  • Add parmesan just before serving.

Enjoy!

Joan

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