July 17, 2018
Homemade Granola
Ingredients
- 3 cups of quick large oats
- 1 handful of pumpkin seeds
- 1 handful of sunflower seeds
- ½ cup, or more of any nuts crushed into small pieces (I usually use pecans)
- ½ cup dry cranberry (or any other dry fruit you like)
- ½ – ¾ cup maple syrup
- ½ – ¾ cup peanut butter (or any other nut butter you like)
Directions
- Mix all well
- Lay a piece of parchment paper on an oven tray
- Then pour the granola mixture on the tray and spread it in a single layer
- Bake in the oven at 350 F for about 10 minutes, or until golden brown
- Stir it halfway through
- Take the granola from the oven and allow it to cool for 5 to 10 minutes
- You can also have it with milk for breakfast in the morning, yogurt, or as a small treat with a cup of tea, guilt free