Spicy Kale Chips

February 11, 2021

Total Time: 55 minutes
Serves: 2-4

Spicy Kale Chips

Ingredients

• 1 bunch curly kale, washed and chopped, ribs removed
• 1 tablespoon tahini
• 1.5 tablespoons extra virgin olive oil
• 2 garlic cloves, pressed or minced
• 1 tablespoon nutritional yeast
• 1 teaspoon chilli powder or to taste
• ½ teaspoon chipotle powder
• ½ teaspoon cayenne
• ¼ teaspoon salt

Instructions

  • Heat oven to 275 F. Line two cookie sheets with parchment paper.
  • In a small bowl, mix all the ingredients from your choice of dressing together until smooth.
  • In a large bowl, pour the dressing over the chopped kale. Massage the dressing into the kale so all parts are covered with dressing and the leaves turn a darker, shiny green.
  • Spread the kale evenly on the cookie sheets. Make sure the leaves aren’t overlapping. This prevents sogginess.
  • Bake the chips for 15 minutes and rotate the cookie sheets front to back and top to bottom.
  • Bake for another 15 minutes and check for crispness. If the chips aren’t crisp yet, rotate the cookie sheets again and bake for 5-10 minutes more.
  • Allow the chips to cool for about 5 minutes on the cookie sheets, and then enjoy.

About the Author

ainsley mcsorley

none

Manitoba

Since becoming a mother in 2016 I have revamped my life and gotten rid of all chemicals, adopted more holistic approaches to life and am...

Read More

Request a Brochure

  • This field is for validation purposes and should be left unchanged.

We value your privacy.  You are signing up to receive a brochure, school information and updates about our program. You may opt out at anytime.

Healthy Body • Healthy Mind • Healthy Spirit

Good health is not something we can buy. However, it can be an extremely valuable savings account.

Anne Wilson Schaef

Request a Brochure

We value your privacy.  You are signing up to receive a brochure, school information and updates about our program. You may opt out at anytime.

  • This field is for validation purposes and should be left unchanged.
Close ×