Nicole Capone, the founder of Life on the Veg is a recent graduate of Nutraphoria School of Holistic Nutrition. As a certified Holistic Health and Nutrition Coach, Nicole plans on helping as many people as possible transition to a plant based lifestyle. Nicole has been living a plant based vegan lifestyle since 2016. The main reasons for eliminating animal products at the time were for health and weight management, but the more information that was gathered, the more Nicole was sure that this lifestyle was the best thing for not only herself and her health, but also for the planet and all of the creatures in it.
Posts by Nicole Capone
Ginger Lime Thai Coconut Curry
Ginger Lime Thai Coconut Curry Ingredients Sauce 1 Inch piece of ginger, grated 2 Limes, the zest of 1 and the juice of both 1...
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Pumpkin Spice Latte Smoothie
It’s that time of year again….Pumpkin…Spice…EVERYTHING! So since us vegans cannot really enjoy many of the pumpkin spice lattes that are available at the drive...
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The Easiest Vegan Tofu Nuggets/Mozzarella Sticks
Vegan Tofu Nuggets/Mozzarella Sticks Ingredients 1 Block Extra Firm Tofu 1 Bag Pita Chips (Make sure they are vegan) 1 Plastic Freezer Bag Steps Put...
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Vegan Lentil Veggie Rice Casserole
Cooking dinner every night is hard and sometimes you just have to work with whatever you have left in your fridge and pantry. This recipe is...
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Top 5 Tips for Getting Started on a Plant Based Lifestyle
Starting new things is hard, whether it be a new workout plan, a new job, or a new diet. We always start off very strong,...
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The Easiest Cafe Style Soup Ever!
When it comes to soups, I really don’t discriminate. I love all soups, hearty soups, brothy soups, stews, bean soups, anything. But sometimes soups aren’t...
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